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Food Dictionary

marinate

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marinate
(Redirected from marinated)
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1. To soak foods (meat, fish, etc.) in a seasoned liquid (marinade) to absorb its flavors. Since marinades often contains acids (citrus juice, vinegar, etc.), marinating also tenderizes the food.
As defined by Mechanical Turk on October 25, 2011
marinade
marinara sauce
marinate
marjoram
marmalade
Marmite
marrow
marrow spoon
marrowbone
Marsala
marshmallow
marzipan
masa
masala
mascarpone cheese
mash
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